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HOURS & LOCATIONS:
Coming Soon!!

Friday, October 26, 2012

Thank you for an Amazing first season!

Matt and Reena's Italian street food cart is officially closed for the season! Our first season was filled with many learning experiences and great people to help us along the way. We want to especially thank the farmers that make our food possible and the farmer's markets where we can sell our product.

We will be back next season with new food inspirations and flavors from our travels to Italy in January. Keep checking our blog and facebook for updates and photos.

Thanks again and have a great winter!

Wednesday, October 3, 2012

We got more press!

Wheels up: Food trucks go gourmet from Rockland to Belfast - PenBay Pilot

We're still going!

The season is coming to and end, but it's the prettiest month of the year and we still have our Rockland and Damariscotta farmer's markets.

We had a calamari special and we got the squid from Conrad, the 8 year old who caught it fresh with his dad. We love supporting local!





We still find time to relax, even if just for a minute. One of our favorite spots is the Slipway.
Awesome mussels and picpoul.


We got a special surprise when Matt's sister, Christina, brother in law Matt, and niece came to visit.


Parker and uncle Matt  

This is what farinata looks like when we make it at home. Onions, garlic, and local cheese.
A beautiful day in Damariscotta where we saw Oyster Shell Heaps, which are ancient remnants (dating back at least 2,400 years) of centuries of feasts left by Indians who summered along the Damariscotta River.


We still have a month to go for the farmer's markets, so if you're around, visit us on Thursday from 9am-12:30 at the Rockland farmer's market and Friday from 9am-noon at the Damariscotta market.