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Monday, August 22, 2011

Pasta and panelle sandwiches

 Fresh homemade bread
 
Campanelle with beets, carrots, tarragon, Parmesan, lemon, olive oil
Double baked potato with cauliflower, garlic, onions, red chili flakes, tomatillo, white wine and cheddar

Spinach, roasted beets, tomatoes, pickled cucumbers and asiago cheese

Panelle sandwich with arugula and caramelized onions on homemade bread

Panelle sandwich with tomato and asiago on homemade bread

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