Matt and Reena's Italian street food cart
TapRootFood
Pages
Home
About us
Our food
Farms we support
Press
Contact us
Hours
HOURS & LOCATIONS:
Coming Soon!!
Tuesday, August 2, 2011
Ravioli and risotto
Whole wheat parsnip ravioli with white wine tomato sauce
Homemade flat bread with cheese
Beet risotto made with corn stock
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment